Hoi An was once a bustling trading port where Eastern and Western cultures intertwined, creating a unique culinary heritage. The cuisine here is more than just food—it’s a harmonious blend of flavors, ingredients, and cooking techniques from diverse cultures. If you’re wondering what to eat in Hoi An, don’t miss the chance to explore these 10 iconic dishes that promise an unforgettable experience, featured in this article!
Top 10 Must-Try Dishes in Hoi An
Hoi An is not only a city of historical charm and vibrant culture but also a culinary haven that showcases the very best of Vietnamese cuisine. Known for its unique fusion of flavors and deeply rooted traditions, the food scene in Hoi An offers something for every palate. From hearty bowls of Cao Lau Hoi An to crispy and flavorful Banh Mi Hoi An, the city’s dishes are as diverse as its cultural influences.
This guide to the top 10 must-try dishes in Hoi An will take you on a journey through the essence of Central Vietnam’s gastronomy, showcasing the typical food of Vietnam. You’ll uncover the secrets behind typical food in Hoi An, from traditional noodle dishes served in bustling typical food in Hoi An street markets to innovative vegetarian specialties. With recommendations for the best places for typical food in Hoi An, you’ll know exactly where to go to experience these authentic delights one dish at a time.
Prepare to indulge in an unforgettable culinary adventure that captures the flavors, textures, and spirit of Hoi An’s vibrant food culture.
Cao Lau Hoi An
Cao Lau Hoi An is an iconic dish deeply tied to the rich culinary heritage of Hoi An. Originating in the 17th century, this dish reflects the city’s history as a bustling trading port influenced by diverse cultures, especially from Japan and China.
The uniqueness of Cao Lau lies in its golden noodles, crafted from pure Quang Nam rice. The rice is soaked in water drawn from Cu Lao Cham, combined with the mineral-rich water of Ba Le ancient well, giving the noodles their signature yellow hue and distinct texture. These meticulous techniques result in noodles that are firm, chewy, and unlike any other.
A complete bowl of Cao Lau is a harmonious mix of ingredients: golden noodles, thinly sliced char siu, crispy fried pork skin, bean sprouts, fresh Tra Que vegetables, and a flavorful sauce. This combination creates a taste that is both rich and unforgettable, making it a must-try typical food in Hoi An.
Recommended Places to Enjoy Cao Lau Hoi An
- Cao Lau Trung Bac – No. 87 Tran Phu Street, Hoi An City Center, Quang Nam
- Cao Lau Ba Thanh – No. 26 Thai Phien Street, Hoi An City Center, Quang Nam
- Cao Lau Vegetarian Tam Quang Minh – No. 33 Ly Thai To Street, Son Phong Ward, Hoi An City Center, Quang Nam
- Quan Bon – Cao Lau Quang Noodles – No. 474 Cua Dai Street, Hoi An City Center, Quang Nam
- Ba Le – Specializing in Cao Lau – No. 49/3 Tran Hung Dao Street, Minh An Ward, Hoi An City, Quang Nam
Mi Quang Hoi An
Mi Quang Hoi An, a beloved dish originating from Quang Nam province, holds a special place in Hoi An’s rich culinary history. First introduced in the 18th century, this traditional noodle dish gained prominence in the 20th century and remains a staple of typical food in Hoi An.
Mi Quang is known for its vibrant yellow noodles, naturally colored with fresh turmeric, and its thick, flavorful broth made from pork bones, shrimp, or chicken. Unlike other noodle dishes with clear broths, Mi Quang’s broth is concentrated, giving it a distinct richness. A bowl of Mi Quang is topped with an array of ingredients, including chicken, shrimp, pork, or fish, along with crispy sesame rice paper, roasted peanuts, green onions, and fresh herbs. These toppings come together to create a delicious harmony of textures and flavors.
Variations of Mi Quang, such as chicken, shrimp, frog, or pork Mi Quang, each offer their own unique taste while staying true to the dish’s traditional roots. With prices ranging from 25,000 to 50,000 VND, Mi Quang is not only a flavorful treat but also an affordable way to enjoy typical food in Hoi An restaurants.
Where to Try Mi Quang Hoi An
- Aunt Hat Quang Noodles – 81 Phan Chu Trinh Street, Minh An Ward, Hoi An
- Ba Minh Quang Noodles – 137 Phan Chu Trinh Street, Minh An, Hoi An
- Mr. Hai Quang Noodles – 6A Truong Minh Luong, Cam Chau, Hoi An
- Co Van Hoi An Quang Noodles – 329 Nguyen Duy Hieu, Cam Chau, Hoi An
Whether you’re exploring typical food of Vietnam or seeking a hearty meal to start your day, Mi Quang is a must-try typical food in Hoi An, offering a true taste of local tradition and flavor.
Hoi An Chicken Rice
Hoi An chicken rice, a beloved dish originating in the 1950s, is a testament to the rich culinary traditions of Central Vietnam. Believed to have roots in Tam Ky, a nearby district renowned for its flavorful chicken, this dish began as a simple street food sold by vendors in Hoi An. By the 1990s, as tourism flourished, Hoi An chicken rice became a prominent feature on restaurant menus, gaining popularity among locals and visitors alike.
The hallmark of Hoi An chicken rice is the rice itself. Cooked in chicken broth and infused with chicken fat, the grains are fragrant, sticky, and imbued with a rich yellow hue from turmeric and gac fruit. This flavorful rice pairs beautifully with tender, chewy chicken, creating a harmonious and satisfying meal. The dish is typically served with a bowl of savory fish sauce, fresh Tra Que vegetables, and a touch of chili sauce for added zest.
Recommended Places to Try Hoi An Chicken Rice
- Ba Buoi Chicken Rice – No. 22 Phan Chau Trinh Street, Hoi An
- Ba Thuan Hoi An Chicken Rice – 685/4 Nhi Trung, Minh An Ward, Hoi An
- Huong Chicken Rice (Sica Alley) – 56 Le Loi, Minh An Ward, Hoi An
- Ba Ho Chicken Rice Hoi An – 16 Phan Chau Trinh, Hoi An Ancient Town
A favorite among typical food in Hoi An restaurants, this dish offers a perfect blend of textures and flavors, making it a must-try typical food in Hoi An for anyone exploring the local cuisine. It is also an iconic example of typical food of Vietnam, showcasing the ingenuity and taste of Central Vietnamese cooking.
Hoi An Banh Bao Banh Vac
Banh bao and banh vac, often referred to as “white roses,” are signature dishes of Hoi An that captivate both locals and tourists. These delicate cakes are a testament to the artistry and tradition of typical food in Hoi An, blending aesthetics with unforgettable flavors.
The preparation of these cakes begins with the careful selection of white, fragrant rice cultivated in clean, fertile land. The rice is ground into fine flour and kneaded into a thin, smooth dough to form the cake’s delicate crust. The fillings set these cakes apart: banh bao features a savory mixture of fresh minced shrimp enhanced by secret spices, while banh vac typically includes pork or a combination of shrimp and meat. Each cake is skillfully shaped to resemble white roses, creating a visually stunning presentation that is just as delightful to taste.
The perfect pairing of tender crust and flavorful fillings makes these dishes a must-try when exploring typical food in Hoi An restaurants or browsing typical food in Hoi An street markets. Whether enjoyed as a light snack or part of a larger meal, banh bao banh vac offers a unique culinary experience steeped in the charm and heritage of Hoi An.
To experience the elaborate cake-making process and even try making these lovely cakes yourself, visitors can visit the White Rose Banh Bao Banh Vac Oven at 533 Hai Ba Trung, Hoi An.
Banh Mi Hoi An
Banh Mi Hoi An, one of the most iconic dishes in this ancient town, is a must-try for anyone exploring typical food in Hoi An. What sets this Vietnamese sandwich apart is the masterful fusion of traditional ingredients with Western influences, creating a flavor that has earned it global acclaim.
The key to Banh Mi Hoi An lies in its crispy, golden crust and its flavorful fillings. The sandwich typically includes a combination of pate, grilled meats, sausages, fresh vegetables, and a special sauce that ties everything together. Variations such as roast pork, grilled chicken with lemongrass and chili, or fried eggs, paired with herbs from Tra Que vegetable village, add to the versatility and appeal of this beloved dish.
Convenient and delicious, Banh Mi Hoi An can be enjoyed anytime, whether for breakfast, lunch, or dinner. With prices ranging from 10,000 to 35,000 VND, it’s an affordable yet satisfying way to immerse yourself in the town’s culinary culture.
Famous Banh Mi Shops in Hoi An
- Phuong Bread – No. 2B Phan Chau Trinh Street, Hoi An
- Madam Khanh Bread – 115 Tran Cao Van Street, Minh An Ward, Hoi An
- Ms. Lanh’s Hoi An Bread – 430 Cua Dai, Hoi An, Quang Nam
- Mrs. Bua’s Bread – 117 Nguyen Truong To Street, Hoi An Ancient Town
Whether enjoyed at a street vendor or a local café, Banh Mi Hoi An is a true highlight of typical food in Hoi An street markets and typical food in Hoi An Restaurants. Its unforgettable taste makes it a staple of typical food of Vietnam and a favorite among food enthusiasts.
Hoi An Corn Dessert
Hoi An corn sweet soup is a rustic yet distinctive dessert that reflects the rich culinary traditions of this ancient town. Made primarily from sticky corn grown in Cam Nam, a fertile alluvial area along the Thu Bon River, this dish captures the natural sweetness and texture of locally harvested ingredients. Cam Nam corn, renowned for its sweetness and unique stickiness, is what gives this dessert its special charm.
To create an authentic bowl of Hoi An corn sweet soup, locals insist on using freshly harvested corn, full of milk and at peak ripeness. This ensures the dessert has a natural sweetness, a pleasant aroma, and a creamy texture. The result is a light ivory-colored dessert, with evenly bloomed corn kernels that are tender but not mushy. Whether served hot or cold, this sweet soup is a comforting and delightful treat.
Famous Places to Try Hoi An Corn Dessert
- Xiu Che Shop – 157 Tran Hung Dao, Cam Pho, Hoi An
- Co Chinh Tea – 134 Nguyen Thai Hoc, Minh An Ward, Hoi An
- Cinema 44 Hoi An – 44 Phan Chu Trinh, Hoi An
- Thung Che Co Le Shop – No. 369 Cua Dai Street, Cam Chau Ward, Hoi An City
A favorite in typical food in Hoi An street markets, Hoi An corn dessert offers a taste of local culture and an unforgettable experience for anyone exploring the town’s culinary delights. It’s a perfect choice for those looking to discover vegetarian typical food in Hoi An and the lighter side of typical food in Hoi An.
Hoi An Wonton
Hoi An wonton, with its origins tracing back to China, is a dish that has been adapted and perfected by the local people since the 17th century. Introduced by Chinese merchants who traded in Hoi An, this dish has evolved to incorporate local ingredients and flavors, becoming an integral part of typical food in Hoi An.
The process of making wontons in Hoi An reflects the locals’ meticulous attention to detail. The wrappers, made from wheat flour, are shaped into small, chewy, and translucent pockets that encase flavorful fillings of pork or shrimp. Hoi An wontons can be prepared in two popular styles:
- Wonton Soup: Served in a bowl of rich, savory broth with soft wontons filled with sweet pork or shrimp.
- Fried Wontons: Crispy golden wrappers with a minced meat filling, offering a delightful crunch paired with tender, flavorful insides.
This dish, whether served as soup or fried, is a must-try for anyone exploring the diverse typical food in Hoi An street markets or dining at local restaurants.
Where to Enjoy Hoi An Wonton
- Hoa Hien Restaurant – 33 Tran Quang Khai, Hoi An City, Quang Nam
- Huong Giang Restaurant – 533 Hai Ba Trung, Hoi An City, Quang Nam
- Countryside Kitchen Corner – 63a Nguyen Phuc Tan, Hoi An City
- Hoi An Market – Intersection of Tran Phu and Bach Dang
Hoi An Pancakes
Hoi An pancakes, or banh xeo, are a quintessential dish that captures the essence of the town’s rich culinary culture. These crispy delights, smaller and more manageable than their Southern counterparts, are crafted using special ingredients native to Quang Nam. The pancake’s golden crust is filled with a flavorful combination of shrimp, meat, bean sprouts, and occasionally quail eggs or mushrooms, creating a perfect balance of textures and tastes.
Unlike typical pancakes, banh xeo Hoi An is best enjoyed wrapped in rice paper with fresh herbs, then dipped in a tangy, savory sauce unique to each restaurant. This dish is a staple of typical food in Hoi An restaurants, offering a delicious way to immerse yourself in the town’s local flavors.
Where to Enjoy Hoi An Pancakes
- Banh Xeo Ba 9 – Phan Chu Trinh, Hoi An
- Banh Xeo Co Anh – Thoai Ngoc Hau, Hoi An
- Banh Xeo Muoi Hai – 02 Le Van Huu, Hoi An
Priced between 20,000 and 50,000 VND, banh xeo is not only a flavorful treat but also an affordable addition to your list of must-try typical food in Hoi An. Whether you’re exploring the bustling typical food in Hoi An street markets or sitting down at a cozy eatery, Hoi An pancakes are sure to leave a lasting impression.
Hoi An Rice Cake
Hoi An Rice Cake, or banh dap, is a delightful dish that blends textures and flavors, making it a staple of typical food in Hoi An. This unique treat is created by layering crispy grilled rice paper over soft, steamed rice paper. To enjoy it, diners gently pound the layers to create bite-sized pieces, then dip them into a rich fish sauce mixed with mam cai (salted anchovies), sugar, fried onion oil, and fresh chili for a mildly spicy and savory kick.
The dish often comes with flavorful toppings such as stir-fried mussels, roasted peanuts, fried onions, and fragrant Vietnamese coriander. The mussels, typically sourced from the famous Con Hen area, add a fresh, briny taste that enhances the overall experience. Whether enjoyed as a popular breakfast in Hoi An or a midday snack, banh dap offers a versatile and satisfying bite.
Where to Try Hoi An Rice Cake
- Cam Nam Banh Dap Restaurant – 679 Hai Ba Trung Street, Hoi An City
- Old Lady Hoi An Banh Dap – Cam Nam Commune, Hoi An City
- Restaurant Available Now – Nguyen Tri Phuong Street, Cam Nam Commune
- Dung Van Rice Cake – Luong Nhu Bich Street, Cam Nam Commune
How to Enjoy Hoi An Cuisine Like a Local
No visit to Hoi An is complete without indulging in its vibrant and diverse culinary scene. Over time, enjoying typical food in Hoi An has become an essential part of exploring this charming ancient town. To truly experience the essence of Hoi An’s food culture, take a cue from the locals: stroll through bustling street markets, savor specialties at humble sidewalk eateries, and immerse yourself in the warm, welcoming atmosphere of this UNESCO World Heritage Site.
From iconic dishes like cao lau Hoi An and Mi Quang Hoi Anto the delightful simplicity of Banh Mi Hoi An, each bite tells a story of tradition, creativity, and local pride. Embrace the adventure of dining al fresco, sampling freshly prepared meals while taking in the sights and sounds of this historic town. By dining where the locals do, you’ll not only enjoy authentic flavors but also gain a deeper appreciation for the hospitality and heritage that make Hoi An’s cuisine unforgettable.
Join Hoi An Culinary Tours
Embark on a culinary adventure through Hoi An by joining a food tour, an excellent way to explore the city’s vibrant food scene like a local. These tours typically last between 2 to 5 hours, guiding you through the charming ancient streets while stopping at local eateries to sample iconic dishes like Banh Mi Hoi An, cao lau Hoi An, and mi quang Hoi An, along with lesser-known treats like Hoi An green bean cakes and more.
A knowledgeable tour guide enhances the experience by sharing fascinating stories about each dish, including its origin, ingredients, and preparation methods. This not only allows you to enjoy the flavors but also provides a deeper appreciation for the cultural significance of typical food in Hoi An.
| Distributor | Ticket price |
| Traveloka – Hoi An Food Tour | About 800,000 VND / 1 person (joint tour) |
| Klook – Hoi An Street Food Walking Tour | About 750,000 VND / 1 person (joined tour) |
| Joytime – Discover Hoi An cuisine by Vespa motorbike | About 1,300,000 VND / 1 person |
| Traveloka – Private Walking Tour to Experience Hoi An Cuisine | About 600,000 VND / 1 person |
| Klook – Private Hoi An Food Tour with Ao Dai Driver | About 1,100,000 VND / 1 person |
Cooking Classes in Hoi An
For a hands-on experience in Hoi An’s vibrant culinary culture, taking a cooking class is a fantastic option. Many classes begin with a visit to a local market, where you’ll learn how to select fresh ingredients while soaking in the lively atmosphere. Under the guidance of skilled chefs, you’ll master the art of preparing traditional dishes such as spring rolls, banh xeo, and cao lau Hoi An. Some classes even include unique experiences like a scenic river cruise or a visit to a traditional craft village.
Highlights of Cooking Classes in Hoi An
- Market-to-Table Experience: Learn how to choose the best ingredients.
- Guided by Experts: Professional chefs guide you in preparing iconic dishes.
- Extra Perks: Some classes include boat rides or cultural tours.
- Affordable and Inclusive: Prices range from 500,000 to 1,000,000 VND per person, covering all ingredients and a meal.
Cooking Class at Hoiana Resort & Golf
For a more tailored experience, the cooking class at Hoiana Resort & Golf offers a blend of traditional techniques and a luxurious setting at Aroma Restaurant, located in the New World Hoiana Hotel. Priced at 888,000 VND per person, this premium class includes:
- A beverage package with soft drinks, coffee, and water.
- A souvenir apron from Hoiana to remember your culinary journey.
Additional Benefits:
- Complimentary round-trip transfers from Da Nang Airport or Hoi An.
- A minimum of four guests required for booking.
Explore Hoi An Night Market
A visit to the Hoi An Night Market is an essential experience for anyone seeking to immerse themselves in the flavors and culture of the town. Open from 5pm to 11pm, the market is a bustling hub of street food stalls offering a wide variety of delicious dishes, such as rice cakes, corn sweet soup, and fresh seafood, all served up in a vibrant, lively atmosphere. Whether you’re looking for a quick snack or a more substantial meal, the night market caters to all tastes, with many dishes priced between 20,000 and 50,000 VND.
Beyond its mouthwatering food offerings, the night market is also a great place to shop for local handicrafts, souvenirs, and unique gifts. You can also enjoy traditional cultural activities, making it an ideal place to experience the spirit of Hoi An while indulging in typical food in Hoi An street markets.
Don’t miss the chance to savor local specialties like Hoi An chicken rice and Banh Mi Hoi An, while soaking in the vibrant energy of the market. It’s a perfect spot for anyone wanting to explore typical food of Vietnam in a lively, dynamic setting.
Where to Stay After Enjoying Hoi An Cuisine
When exploring Hoi An’s famous cuisine, choosing the ideal place to stay will contribute to enhancing your experience. One of the top choices is Hoiana Resort & Golf, a luxury resort located near Hoi An ancient town.
Hoiana Resort & Golf is located on a beautiful 4km stretch of coastline in Central Vietnam, just a 15-minute drive from the center of Hoi An ancient town. With this convenient location, visitors not only have easy access to places to enjoy Hoi An specialties such as Quang noodles, Cao Lau or Banh Xeo, but also have the opportunity to relax in a luxurious resort space, immersing themselves in the beauty of the ocean and the peace of the heritage land.
Hoiana Resort & Golf is a high-end integrated resort, boasting over 1,000 international 5-star standard rooms. From deluxe rooms to private villas, each option is designed with modern sophistication, providing absolute relaxation for visitors. With a beautiful coastal location, the resort harmoniously combines luxurious architecture and natural beauty, creating an ideal destination for those who want to enjoy a classy vacation.
Not only a luxury resort, Hoiana Resort & Golf is also known as a culinary paradise with more than 20 restaurants and bars, offering a rich culinary experience from local Vietnamese dishes to sophisticated Asian and European dishes. Among them, Hao Viet restaurant stands out , where visitors can enjoy traditional dishes such as Hoi An pancakes, Hue beef noodles, Phu Chiem Quang noodles, etc. All are prepared according to traditional recipes, preserving the authentic flavors in a modern and luxurious space, creating an unforgettable experience.
Conclusion
Hoi An cuisine is not just about food; it’s a journey that allows you to discover the rich culture, history, and warm hospitality of this ancient town. The 10 delicious dishes highlighted in this article offer a true taste of Hoi An, each one telling a unique story and showcasing the flavors that define the local food scene. We hope this list helps you create unforgettable culinary memories as you explore typical food in Hoi An street markets.
To enhance your trip and make it even more memorable, consider staying at Hoiana Resort & Golf. Located conveniently near the heart of Hoi An, this luxury resort offers a perfect blend of relaxation and adventure. Not only will you experience a luxurious stay, but you’ll also have easy access to the best restaurants in Hoi An, as well as hidden culinary gems, ensuring a complete Hoi An experience from the comfort of your resort.
Enjoy the food, explore the culture, and make the most of your time in Hoi An – a place where history and flavor come together.
